Sausage Jalapeno Poppers

Gluten Free
Sausage Jalapeno Poppers
80 min.
60
94kcal

Suggestions


Are you ready to elevate your appetizer game? These Sausage Jalapeno Poppers are the perfect blend of savory and spicy, making them an irresistible treat for any gathering. Whether you're hosting a party, enjoying a game day, or simply craving a delicious snack, these poppers are sure to impress your guests and tantalize their taste buds.

Imagine biting into a perfectly baked jalapeno, its heat balanced by a creamy, rich filling of sausage and cream cheese, all wrapped in crispy bacon. Each popper is a delightful explosion of flavor, combining the smoky essence of bacon with the zesty kick of jalapenos. Plus, they are gluten-free, making them a great option for those with dietary restrictions.

With a preparation time of just 80 minutes and enough servings to satisfy a crowd, these poppers are not only delicious but also practical. They can be served as an antipasti platter, a starter, or a snack that will keep everyone coming back for more. So, gather your ingredients, fire up the oven, and get ready to indulge in a mouthwatering experience that will leave everyone raving about your culinary skills!

Ingredients

  • pound bacon sliced cut in half
  • 30  jalapeno 
  • 16 ounce cream cheese softened
  • 24 ounce sausage meat 

Equipment

  • bowl
  • frying pan
  • oven
  • baking pan
  • toothpicks

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Place ground sausage in a large, deep skillet. Cook over medium high heat until evenly brown.
  3. Drain sausage and place in a medium bowl.
  4. Mix with the cream cheese.
  5. Cut jalapenos in half lengthwise.
  6. Remove the seeds. Stuff each jalapeno half with equal portions of the sausage and cream cheese mixture. Wrap with half slices of bacon. Secure bacon with toothpicks.
  7. Arrange wrapped jalapenos in a large, shallow baking dish.
  8. Bake in the preheated oven 20 minutes, or until the bacon is evenly brown.

Nutrition Facts

Calories94kcal
Protein13.54%
Fat82.35%
Carbs4.11%

Properties

Glycemic Index
1.45
Glycemic Load
0.2
Inflammation Score
-2
Nutrition Score
2.4213043373564%

Flavonoids

Luteolin
0.09mg
Quercetin
0.35mg

Nutrients percent of daily need

Calories:94.49kcal
4.72%
Fat:8.64g
13.29%
Saturated Fat:3.54g
22.1%
Carbohydrates:0.97g
0.32%
Net Carbohydrates:0.77g
0.28%
Sugar:0.57g
0.64%
Cholesterol:20.79mg
6.93%
Sodium:146.12mg
6.35%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.19g
6.39%
Vitamin C:8.38mg
10.16%
Vitamin B3:0.93mg
4.67%
Vitamin B6:0.09mg
4.42%
Vitamin B1:0.06mg
3.77%
Vitamin A:188.29IU
3.77%
Phosphorus:36.1mg
3.61%
Selenium:2.2µg
3.14%
Zinc:0.38mg
2.55%
Vitamin B12:0.15µg
2.51%
Vitamin B2:0.04mg
2.49%
Vitamin E:0.37mg
2.46%
Potassium:70.43mg
2.01%
Vitamin B5:0.18mg
1.83%
Vitamin K:1.5µg
1.43%
Vitamin D:0.18µg
1.18%
Magnesium:4.23mg
1.06%
Iron:0.18mg
1.01%
Source:Allrecipes