Are you ready to elevate your appetizer game with a delightful treat that’s sure to impress your guests? These Dairy-Free Sausage Rolls are the perfect combination of savory and flaky, making them an ideal choice for any gathering, whether it’s a casual snack or a festive antipasti spread. With a preparation time of just 40 minutes, you can whip up a batch of these delicious rolls that serve 20 people, ensuring everyone gets a taste of this mouthwatering delight.
Imagine biting into a golden, flaky pastry that encases a flavorful mixture of seasoned pork sausage, fresh herbs, and a hint of spice. The addition of smooth Dijon mustard adds a tangy kick that perfectly complements the richness of the sausage. Plus, with only 207 calories per roll, you can indulge without the guilt!
These sausage rolls are not only dairy-free but also incredibly versatile. They can be served as a starter at your next dinner party, a snack during game day, or even as a fun addition to a brunch spread. The best part? They’re easy to make, and the puff pastry does all the heavy lifting, creating a light and airy texture that everyone will love.
So, gather your ingredients and get ready to impress your friends and family with these irresistible Dairy-Free Sausage Rolls. They’re sure to become a favorite in your recipe repertoire!