Savory Honey Dijon Melt

Ingredients

• 2 slices oscar mayer bacon fully cooked
• 1 tsp butter softened
• 1 tsp grey poupon savory honey mustard 
• 2 slices multi-grain bread 
• 0.3 cup pears fresh thinly sliced
• 1  big sharp cheddar cheese cut in half kraft

Equipment

• frying pan

Directions

1. Heat bacon as directed on package.
2. Spread bread slices with mustard; fill with cheese, pears and bacon.
3. Spread outside of sandwich with butter.
4. Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.