16 min.
Preparation time
Preparation: 8 min.
Cooking: 8 min.
Gaps: no
Total: 16 min.
Servings
Serve: 4 persons
Weight Per Serving: 307g
Price Per Serving: 3.8$
203kcal
Nutrition
Calories: 203kcal
Protein: 11.46%
Fat: 50.2%
Carbs: 38.34%
Ingredients
- 10 spring onion cut in 1-inch pieces (scallions) thin
- 4 servings bell pepper
- 4 servings bell pepper
- 2 tablespoons pinenuts (pignoli)
- 4 servings salt
- 2 tablespoons sesame oil
- 1 tablespoon sesame seed toasted
- 1 lb snow peas trimmed
Equipment
Nutrition Facts
Properties
Nutrition Score
27.707826086957%
Flavonoids
Nutrients percent of daily need