Simple Savory Pork Roast

Ingredients

• 0.3 teaspoon pepper black freshly ground
• 3 pounds pork loin boneless
• 0.5 teaspoon thyme dried
• 1.5 tablespoons rosemary leaves fresh
• 2 teaspoons garlic salt 

Equipment

• oven
• baking pan
• ziploc bags

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large, resealable plastic bag, mix rosemary, garlic salt, thyme, and pepper.
3. Place pork roast in the bag, seal, and toss until thoroughly coated with the garlic salt mixture.
4. Transfer to a medium baking dish.
5. Cook pork roast 1 hour in the preheated oven, or to an internal temperature of 145 degrees F (63 degrees C).