Indulge in the warm, comforting embrace of a Single Cup Hot Buttered Rum, a delightful beverage that perfectly balances sweetness and richness. This gluten-free and low FODMAP drink is not only quick to prepare—ready in just 5 minutes—but also offers a cozy escape from the hustle and bustle of everyday life. Imagine curling up by the fire or enjoying a quiet evening at home, savoring each sip of this creamy concoction.
The magic begins with a blend of brown sugar and butter, creating a luscious base that is enhanced by the smoothness of dark Jamaican rum. A touch of confectioners' sugar adds a hint of sweetness, while a sprinkle of ground cinnamon and nutmeg brings warmth and spice to the mix. The pièce de résistance is the addition of creme brulee flavored ice cream, which melts into the drink, creating a velvety topping that elevates this classic cocktail to new heights.
Whether you're entertaining guests or treating yourself to a well-deserved moment of relaxation, this Single Cup Hot Buttered Rum is sure to impress. With its rich flavors and inviting aroma, it's the perfect way to unwind and indulge in a little self-care. So gather your ingredients, and let the soothing warmth of this delightful drink wrap around you like a cozy blanket.
