Sizzlin' BBQ Bacon Cheeseburgers

Ingredients

• 8 slices oscar mayer bacon crumbled cooked
• 0.5 cup chargrilled burger barbecue sauce divided kraft
• 0.5 cup bread crumbs fresh
• 8  hamburger buns 
• 2 lb ground beef lean
• 8  lettuce leaves 
• 1 cup cheddar cheese shredded kraft
• 2  tomatoes cut into 4 slices

Equipment

• grill

Directions

1. Heat grill to medium-high heat.
2. Mix first 4 ingredients; shape into 8 (1/2-inch-thick) patties.
3. Grill 4 to 6 min. on each side or until done (160F), turning and brushing occasionally with 1/4 cup barbecue sauce for the last few minutes.
4. Spread buns with remaining barbecue sauce; fill with lettuce, tomatoes and burgers.