Slow-Cooker Beer-Braised Pork and Black Bean Soup

Are you ready to elevate your soup game with a dish that’s not only hearty but also bursting with flavor? Introducing our Slow-Cooker Beer-Braised Pork and Black Bean Soup, a delightful blend of tender pork, rich black beans, and a hint of smokiness from chipotle chilies. This recipe is perfect for those cozy evenings when you crave something warm and satisfying.

Imagine the aroma wafting through your kitchen as the pork slowly braises in a flavorful lager, melding beautifully with spices and fresh ingredients. The result is a comforting soup that’s both nutritious and indulgent, making it an ideal choice for lunch or dinner. With a health score of 64, you can enjoy this dish guilt-free, knowing it’s packed with protein and fiber.

Whether you’re hosting a gathering or simply looking to treat yourself, this soup serves six and is sure to impress. Top it off with a dollop of sour cream and a sprinkle of fresh cilantro for an extra burst of flavor. So grab your Dutch oven and let’s get cooking! This Slow-Cooker Beer-Braised Pork and Black Bean Soup is not just a meal; it’s an experience that will warm your heart and satisfy your taste buds.