Warm up your kitchen and your heart with this delightful Slow-Cooker Chicken-Corn Chowder, a comforting dish that’s perfect for any occasion. Whether you’re hosting a family gathering or simply looking for a satisfying meal after a long day, this chowder is sure to impress. With its rich, creamy texture and a medley of fresh ingredients, it’s a dish that brings everyone together around the table.
This gluten-free chowder features tender chicken thighs, hearty new potatoes, and a colorful array of vegetables, all simmered to perfection in a slow cooker. The addition of sweet corn and zesty green chiles adds a unique twist, while the cream cheese and whipping cream create a luscious base that will have your taste buds dancing. Plus, the optional garnish of crumbled bacon and fresh parsley elevates the dish, making it not only delicious but visually appealing as well.
With a generous yield of 12 servings, this chowder is ideal for meal prep or feeding a crowd. It’s a versatile recipe that can be enjoyed for lunch, dinner, or even as a cozy weekend brunch. So, gather your ingredients, set your slow cooker, and let the magic happen. In just a few hours, you’ll have a hearty, flavorful chowder that’s sure to become a family favorite!
