Smoky Roll Ups

Ingredients

• 0.5 cup apricot preserves 
• 12 slices beef smoked
• 3  chicken breast halves boneless skinless thin
• 0.5 cup catsup 
• 0.5 cup mayonnaise 

Equipment

• oven
• baking pan
• toothpicks

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Trim the fat from the smoked meat, place a piece on each chicken breast slice and roll. Fasten with toothpicks and place seam side down in a 9x13 inch baking dish.
3. Mix together ketchup, mayonnaise and jam.
4. Pour mixture over chicken and bake uncovered in the preheated oven for 20 to 25 minutes.