Smorritos

Ingredients

• 2  banana sliced
• 1 cup mrs richardson's butterscotch caramel sauce 
• 1 cup chocolate chips 
• 1 cup marshmallow spread 
• 4 small flour tortillas 
• 4 small graham crackers broken into pieces 
• 0.5 teaspoon ground cinnamon 
• 1 teaspoon vanilla extract 

Equipment

• bowl
• oven
• grill
• aluminum foil

Directions

1. Watch how to make this recipe.
2. Preheat grill to medium heat.
3. Place a tortilla onto a flat surface.
4. Spread about a 1/4 of the marshmallow spread onto the tortilla.
5. Layer with a 1/4 of the sliced bananas then sprinkle a quarter of the chocolate chips and graham cracker pieces on the lower third of the tortilla.
6. Fold the tortilla up like a taco then wrap with a layer of foil. Repeat process with remaining ingredients.
7. Place on the grill or in a preheated 375 degree F oven for 6 minutes turning after 3 minutes.
8. Combine all ingredients in a small bowl.
9. Mix well to combine and serve with smorittos.;