Southwestern Sausage-Rice Wraps

Ingredients

• 0.8 cup chicken broth fat-free reduced-sodium
• 4 6-inch flour tortillas warmed ()
• 1 cup rice white instant uncooked
• 0.5 cup taco bellâ® & chunky salsa thick
• 0.5 cup cheddar cheese shredded kraft
• 6.5 oz oscar mayer natural uncured turkey sausage sliced ()

Equipment

• frying pan

Directions

1. Cook sausage in large nonstick skillet on medium-high 5 min. or until lightly browned, stirring frequently. Stir in broth and salsa; bring to boil.
2. Add rice; stir. Cover; simmer on medium-low heat 3 min. or until heated through, stirring occasionally.
3. Sprinkle with cheese.
4. Remove from heat.
5. Let stand, covered, 5 min.
6. Spoon onto tortillas; fold in half.