Indulge in the vibrant flavors of our Soy Citrus Marinated Scallops, a dish that perfectly balances freshness and zest. This recipe is not only a feast for the senses but also caters to various dietary preferences, being gluten-free, dairy-free, and low FODMAP. In just 25 minutes, you can create a stunning meal that serves six, making it ideal for a family dinner or a gathering with friends.
The star of this dish, the sea scallops, are marinated in a delightful blend of fresh lemon and lime juices, soy sauce, and a hint of sweetness from sugar. This marinade infuses the scallops with a tangy flavor that is simply irresistible. The quick sautéing process ensures that the scallops remain tender and juicy, while the final drizzle of reduced marinade adds an extra layer of depth to each bite.
Pair these succulent scallops with a refreshing soba salad for a complete meal that is both satisfying and light. With only 183 calories per serving, you can enjoy this gourmet dish without any guilt. Whether you're looking to impress at your next dinner party or simply want to treat yourself to a delicious meal, our Soy Citrus Marinated Scallops are sure to become a favorite in your culinary repertoire. Dive into this delightful recipe and savor the taste of the ocean with every bite!
