Spiced Apricot Cider

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Health score
5%
Spiced Apricot Cider
125 min.
6
101kcal

Suggestions

Ingredients

  • 24 ounces all-natural apricot nectar canned
  • cups water 
  • 0.3 cup juice of lemon 
  • 0.3 cup sugar 
  •  cloves whole
  •  cinnamon sticks (3 inches)

Equipment

  • slow cooker

Directions

  1. In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low for 2 hours or until cider reaches desired temperature. Discard cloves and cinnamon sticks.

Nutrition Facts

Calories101kcal
Protein1.03%
Fat4.87%
Carbs94.1%

Properties

Glycemic Index
12.52
Glycemic Load
5.83
Inflammation Score
-8
Nutrition Score
5.2795652999826%

Flavonoids

Eriodictyol
0.5mg
Hesperetin
1.47mg
Naringenin
0.14mg
Quercetin
0.04mg

Nutrients percent of daily need

Calories:100.89kcal
5.04%
Fat:0.58g
0.9%
Saturated Fat:0.05g
0.3%
Carbohydrates:25.41g
8.47%
Net Carbohydrates:24.62g
8.95%
Sugar:23.11g
25.68%
Cholesterol:0mg
0%
Sodium:13.5mg
0.59%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.28g
0.56%
Vitamin C:37.66mg
45.65%
Vitamin A:1496.48IU
29.93%
Manganese:0.28mg
14.08%
Vitamin B1:0.07mg
4.72%
Vitamin E:0.51mg
3.42%
Fiber:0.79g
3.14%
Calcium:27.64mg
2.76%
Potassium:92.32mg
2.64%
Vitamin B6:0.05mg
2.44%
Copper:0.04mg
2.03%
Magnesium:7.94mg
1.99%
Vitamin K:1.82µg
1.73%
Iron:0.23mg
1.28%
Vitamin B5:0.13mg
1.27%
Vitamin B2:0.02mg
1.22%