Side Dish

Spiced Cranberries and Almonds

11 September 2026
Not yet ratedRate Recipe
Total Time70 Mins
Serves8
Per Serving$1.74
Photo coming soon
If you have around 1 hour and 10 minutes to spend in the kitchen, Spiced Cranberries and Almonds might be a tremendous gluten free and lacto ovo vegetarian recipe to try. For $1.74 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals.

Ingredients:

For 8 servings

Method:

  1. 1

    Preheat oven to 350 degrees F.

  2. 2

    Melt butter, brown sugar, and maple syrup in large pot over medium heat. Stir in cinnamon and pumpkin pie spice.

  3. 3

    Add cranberries, almonds, and coconut flakes and stir to combine.

  4. 4

    Spread mixture on greased cookie sheet.

  5. 5

    Bake 20 minutes or until mixture is crunchy and lightly browned.

  6. 6

    Transfer to a bowl when cooled and serve.

Adapted from Foodnetwork

Nutrition

Per serving

576kcal
Protein 12 g · 7.8%
Fat 39 g · 57.3%
Carbs 54 g · 34.9%
  • Saturated Fat10.6 g
    66% of daily needs
  • Fibre9.4 g
    38% of daily needs
  • Sugar39.6 g
    44% of daily needs
  • Sodium9.5 mg
    0% of daily needs
  • Cholesterol22.8 mg
    8% of daily needs
Health At A Glance

From the full nutrient profile

Health score12out of 100
Glycemic index6low
Glycemic load1low
WW points18per serving
Inflammation−7anti-inflammatory
Cost$1.74per serving
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