Serves 4$0.60 a servingCook the Book: Olive Oil Mashed Potatoes with Coarse Pepper and Wispy ScallionsReady in 45 mins
Serves 6$1.21 a servingRoasted Brussels Sprouts with Apples, Golden Raisins, and WalnutsReady in 35 mins
Serves 16$3.03 a servingRosemary-Scented Pork Loin Stuffed With Roasted Garlic, Dried Apricots and Cranberries and Port Wine Pan SauceReady in 45 mins
Serves 8$0.98 a servingSpinach Salad with Bosc Pears, Cranberries, Red Onion, and Toasted HazelnutsReady in 45 mins