10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 8 persons
Weight Per Serving: 89g
Price Per Serving: 1.13$
186kcal
Nutrition
Calories: 186kcal
Protein: 20.38%
Fat: 13.35%
Carbs: 66.27%
Ingredients
- 6.5 oz crab meat flaked drained well canned
- 16 small dill sprigs fresh
- 0.3 cup mayo with olive oil reduced fat mayonnaise kraft
- 1 Tbsp parmesan cheese grated kraft
- 0.3 tsp pepper sauce hot
- 8 pita breads whole wheat miniature
Equipment
Directions
- Mix crabmeat, mayonnaise, cheese and pepper sauce.
- Spoon into pita pockets.
- Top with dill.
Nutrition Facts
Properties
Nutrition Score
12.008695592861%
Flavonoids
Nutrients percent of daily need