Looking for a spicy and delicious side dish that's not only gluten-free but also incredibly easy and quick to prepare? Look no further! This Spicy Potato Wedges recipe is perfect for you. With just a few simple ingredients, you can whip up a batch of these flavorful wedges in under 20 minutes, making it an ideal choice for a busy weeknight or a last-minute get-together. Each serving contains only 272 calories, making it a guilt-free indulgence.
These Spicy Potato Wedges are seasoned to perfection with garlic powder, paprika, salt, pepper, and a touch of grated Parmesan cheese. The secret to achieving that crispy exterior and soft interior? Your microwave! Yes, you read that right. By using a microwave-safe plate, you can cook the wedges evenly and efficiently, with no need for an oven.
Whether you're serving these wedges as a side dish alongside your favorite main course or enjoying them as a snack, they are sure to be a hit with everyone. Their spicy kick and satisfying crunch will have you coming back for more. So, grab your potatoes, and let's get cooking!
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