Spicy Ranch Goldfish Snack Mix

Health score
2%
Spicy Ranch Goldfish Snack Mix
62 min.
4
507kcal

Suggestions


Are you ready to elevate your snacking game? Introducing the Spicy Ranch Goldfish Snack Mix, a delightful blend of flavors and textures that will have your taste buds dancing! Perfect for gatherings, movie nights, or simply as a tasty treat to enjoy at home, this snack mix combines the beloved crunch of Goldfish crackers with the rich, nutty goodness of pecans, all enveloped in a zesty ranch seasoning.

Imagine the aroma of melted butter mingling with the tangy notes of ranch dressing and the subtle hint of dill weed wafting through your kitchen as you prepare this irresistible mix. With just a few simple ingredients and minimal prep time, you can create a snack that’s not only delicious but also incredibly satisfying. Each handful offers a perfect balance of savory and spicy, making it hard to resist going back for more!

Whether you’re hosting a party or just looking for a quick and easy snack to enjoy, this Spicy Ranch Goldfish Snack Mix is sure to impress. It’s a versatile treat that can be served as an appetizer, a starter, or even as a fun addition to your antipasti platter. So gather your ingredients, preheat that oven, and get ready to indulge in a snack that’s as fun to make as it is to eat!

Ingredients

  • teaspoon optional: dill 
  • bags goldfish crackers 
  • bags goldfish crackers plain
  • 1.5 cups pecans 
  • tablespoons ranch seasoning 
  • stick butter unsalted melted
  • teaspoon worcestershire sauce 

Equipment

  • bowl
  • frying pan
  • baking sheet
  • oven
  • roasting pan
  • wooden spoon

Directions

  1. Preheat oven to 250°
  2. Combine crackers and pecans in a large bowl.
  3. Mix melted butter with Ranch dressing mix, dill weed and Worcestershire sauce, and pour over crackers and nuts. Using a wooden spoon, gently stir to coat.
  4. Pour snack mix onto parchment lined large roasting pan or baking sheet.
  5. Place pan in center of oven and bake for one hour, carefully stir mix every 15 minutes while baking.Cool completely before serving.

Nutrition Facts

Calories507kcal
Protein2.87%
Fat86.02%
Carbs11.11%

Properties

Glycemic Index
6.25
Glycemic Load
0.16
Inflammation Score
-6
Nutrition Score
10.191739064196%

Flavonoids

Cyanidin
3.99mg
Delphinidin
2.7mg
Catechin
2.69mg
Epigallocatechin
2.09mg
Epicatechin
0.3mg
Epigallocatechin 3-gallate
0.85mg
Isorhamnetin
0.01mg
Quercetin
0.01mg

Nutrients percent of daily need

Calories:506.62kcal
25.33%
Fat:49.81g
76.63%
Saturated Fat:16.84g
105.24%
Carbohydrates:14.47g
4.82%
Net Carbohydrates:10.87g
3.95%
Sugar:1.64g
1.82%
Cholesterol:61.07mg
20.36%
Sodium:1155.96mg
50.26%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.75g
7.49%
Manganese:1.67mg
83.6%
Copper:0.45mg
22.65%
Vitamin B1:0.25mg
16.83%
Vitamin A:729.87IU
14.6%
Fiber:3.6g
14.39%
Magnesium:45.69mg
11.42%
Zinc:1.71mg
11.4%
Phosphorus:110.53mg
11.05%
Vitamin E:1.18mg
7.84%
Iron:1.03mg
5.7%
Potassium:171.18mg
4.89%
Vitamin B6:0.08mg
3.94%
Vitamin B2:0.07mg
3.86%
Calcium:35.76mg
3.58%
Vitamin B5:0.35mg
3.52%
Vitamin K:3.29µg
3.14%
Vitamin D:0.42µg
2.83%
Folate:10.51µg
2.63%
Vitamin B3:0.51mg
2.55%
Selenium:1.7µg
2.43%
Source:Tidy Mom