Spinach Pie

Ingredients

• 2 cups bread crumbs 
• 4 tablespoons butter melted
• 8 ounce curd cottage cheese 
• 8 ounces feta cheese crumbled
• 2 teaspoons optional: dill fresh chopped
• 0.3 teaspoon ground pepper black
• 0.5 cup onion chopped
• 0.8 teaspoon poultry seasoning 
• 6 servings salt to taste
• 2 pounds pkt spinach rinsed chopped

Equipment

• bowl
• oven
• casserole dish

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch casserole dish.
2. In a large bowl, combine the spinach, feta cheese, cottage cheese, onion, poultry seasoning, dill, pepper and salt.
3. Mix well and pour into prepared dish.
4. Mix together the breadcrumbs and butter.
5. Sprinkle over spinach mixture and bake at 350 degrees F (175 degrees C) for 30 minutes.