Are you ready to elevate your lunch or dinner game with a deliciously satisfying dish? Look no further than this mouthwatering gluten-free Stromboli! Perfectly baked to golden perfection, this Italian classic is not only a feast for the eyes but also a delight for the taste buds. With a delightful combination of savory salami, creamy provolone, and sweet roasted bell peppers, each bite is a burst of flavor that will leave you craving more.
What makes this Stromboli truly special is its versatility. Whether you're hosting a casual gathering, enjoying a cozy family dinner, or simply treating yourself to a comforting meal, this dish fits the bill. Plus, it’s ready in just 45 minutes, making it an ideal choice for busy weeknights or spontaneous get-togethers.
With a caloric count of 526 kcal per serving, this Stromboli is not only indulgent but also balanced, featuring a satisfying mix of protein, healthy fats, and carbohydrates. The use of gluten-free pizza dough ensures that everyone can enjoy this delightful dish, regardless of dietary restrictions. So, roll up your sleeves and get ready to impress your family and friends with this scrumptious Stromboli that’s sure to become a new favorite!
