Sugar Pie III

Ingredients

• 2 tablespoons flour all-purpose
• 1 cup heavy whipping cream 
• 1 cup brown sugar light packed
• 1 cup maple sugar 
• 1 8-inch pie crust prepared
• 1 teaspoon vanilla extract 

Equipment

• bowl
• oven

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium bowl, mix together maple sugar, brown sugar, and flour.
3. Add cream and vanilla extract. Stir until smooth.
4. Pour mixture into pastry shell.
5. Bake in preheated oven for 30 to 35 minutes.
6. Let stand at least 45 minutes before serving. Store in refrigerator.