Super-Smart Patty Melts

Ingredients

• 1 lb extra-lean ground beef 
• 3 Tbsp 3 tbsp. kraft lite zesty italian dressing italian divided kraft
• 4  milk singles 2% kraft
• 2 Tbsp miracle whip dressing light
• 8 slices grain bread whole
• 1 large onion sliced

Equipment

• frying pan
• baking sheet
• oven

Directions

1. Mix meat and MIRACLE WHIP just until blended. Shape into 4 (1/2-inch-thick) patties.
2. Heat 1 Tbsp. of the Italian dressing in large nonstick skillet on medium heat.
3. Add onions; stir. Cook on medium-low heat 10 min. or until onions are tender and golden brown, stirring occasionally.
4. Remove onions from skillet; reserve for later use.
5. Heat oven to 400F.
6. Add meat patties to skillet; cook on medium heat 5 to 6 min. on each side or until done (160F).
7. Remove from heat.
8. Spray baking sheet with cooking spray.
9. Brush bread with remaining Italian dressing.
10. Place 4 bread slices, dressing sides down, on prepared baking sheet; top with 2% Milk Singles, onions and meat patties. Cover with remaining bread slices, dressing sides up.
11. Bake 20 min., turning sandwiches after 10 min.