Looking for a mouth-watering, gluten-free, and dairy-free recipe that's perfect for lunch or dinner? Look no further! This Sweet Bacon Wrapped Pork Loin is a delightful twist on a classic main dish, boasting a succulent 3-pound boneless pork loin wrapped in smoky bacon and basted with a sweet, tangy glaze. With a health score of 54, this recipe is not only delicious but also relatively healthy.
Prepare to indulge in a symphony of flavors as the pork is seasoned with a blend of balsamic vinegar, dry red wine, honey, and fresh rosemary. The sweetness is perfectly balanced by the addition of golden raisins and minced sweet onion, creating a delectable sauce that infuses the pork with every bite. The result? A tender, juicy, and flavorful meal that's sure to impress your taste buds and have you craving more.
Ready in just 65 minutes and serving one person, this Sweet Bacon Wrapped Pork Loin is an ideal option for a cozy night in or a special lunch treat. With a caloric breakdown of 46.88% protein, 40.04% fat, and 13.08% carbs, it's a well-rounded meal that satisfies your cravings without compromising on nutrition.
So why wait? Fire up your oven, gather your ingredients, and let's get cooking! This Sweet Bacon Wrapped Pork Loin is the perfect dish to elevate your dining experience and make your taste buds dance with joy.
