Sweet Dip With Cookies and Fruit

Ingredients

• 6 servings poached berries assorted
• 3 tablespoons butter 
• 6 servings chocolate squares dark
• 6 servings grands flaky refrigerator biscuits assorted
• 4 ounces cream cheese softened
• 0.5 teaspoon orange zest 
• 2.5 tablespoons powdered sugar 
• 1 tablespoon vanilla yogurt plain

Equipment

• hand mixer

Directions

1. Beat first 4 ingredients at medium-high speed with an electric mixer until smooth. Gradually add sugar, beating until creamy. Cover and chill at least 1 hour or up to 3 days.
2. Let stand at room temperature 30 minutes before serving.
3. Serve with cookies, berries, and chocolate.
4. Serve small, pretty imported cookies, one bar of the best dark chocolate, and a handful of fresh berries.