Sweet Polish Sausage

Ingredients

• 0.5 cup brown sugar 
• 0.5 cup brown sugar 
• 1 tablespoon juice of lemon fresh
• 1  onion chopped
• 2 dashes hot sauce hot
• 2 pounds sausage cut into 1 inch pieces
• 0.7 cup water 
• 0.3 cup worcestershire sauce 

Equipment

• sauce pan
• oven
• baking pan

Directions

1. Place sausage in a large saucepan.
2. Add water to cover and simmer over low heat for 1 hour.
3. Drain, remove sausage and set aside.
4. Preheat oven to 350 degrees F (175 degrees C).
5. In the same saucepan combine the Worcestershire sauce, lemon juice, onion, sugar, hot pepper sauce and water. Bring all to a boil, stirring.
6. Place reserved sausage in a 9x13-inch baking dish and cover it with the sauce mixture.
7. Bake at 350 degrees F (175 degrees C) for 1 hour.