Sweet Potato Casserole: A Flavorful and Wholesome Side Dish
Indulge in the delightful taste of this Sweet Potato Casserole, a versatile and delectable vegetarian dish that is perfect for any occasion. This gluten-free recipe serves 8 and can be ready in just 45 minutes, making it an excellent addition to your holiday table or a comforting side dish for a cozy family dinner.
With a rich medley of ingredients such as brown sugar, butter, cinnamon, and ginger, this casserole offers a symphony of flavors that complement a wide range of main courses. The addition of fresh lemon juice, orange zest, and nutmeg adds a zesty twist, while the sweetness of the mashed sweet potatoes creates a delightful balance.
This Sweet Potato Casserole is not only a crowd-pleaser but also a guilt-free option, with each serving containing only 310 calories. Its caloric breakdown features a healthy balance of macronutrients: protein, fat, and carbohydrates, ensuring a well-rounded meal.
Originally shared by Jean Anderson in her book "A Love Affair with Southern Cooking," this recipe has been cherished for its comforting taste and ease of preparation. Whether you're hosting a festive gathering or simply craving a heartwarming side dish, this Sweet Potato Casserole is sure to satisfy your cravings and impress your guests.
