Sweet & Spicy Cashew Pork: A Delectable Gluten-Free and Dairy-Free Side Dish
Are you a fan of the perfect balance between sweet and spicy? Look no further! This Sweet & Spicy Cashew Pork recipe is a delightful gluten-free and dairy-free side dish that will tantalize your taste buds in just 45 minutes. With each serving containing only 374 calories, you can indulge in this flavorful dish without any guilt.
This recipe brings together an enticing mix of ingredients, such as tender boneless pork strips, crisp vegetables like broccoli and red bell peppers, and the crunch of cashews. The sauce, a harmonious blend of ketchup, soy sauce, Worcestershire sauce, and a hint of cayenne pepper, adds a delightful kick to the dish.
Prepare to impress your family and friends with this easy-to-make recipe that requires only a wok and a bowl for the sauce. As a cooking enthusiast, I guarantee that this Sweet & Spicy Cashew Pork will become a new favorite in your recipe collection. So, grab your ingredients, and let's get cooking!