10 servings optional: semi-sweet chocolate chips mini
0.5 cup chocolate chips white melted
Equipment
sauce pan
baking pan
wax paper
Directions
Melt butter in a large saucepan over low heat.
Add marshmallows; cook and stir until melted.
Remove from heat; stir in cereal until well coated. Press evenly into a lightly greased 13"x9" baking pan. Cool slightly; cut into 12 bars. Insert a stick in each; set on wax paper to cool. Dip in melted chocolate to coat; let cool. Dip in melted chocolate to coat; let cool slightly and drizzle with melted white chocolate. Immediately sprinkle with mini chips, if desired. Makes one dozen.
