15 min.
Preparation time
Preparation: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 4 persons
Weight Per Serving: 288g
Price Per Serving: 3.44$
481kcal
Nutrition
Calories: 481kcal
Protein: 38.95%
Fat: 25.84%
Carbs: 35.21%
Ingredients
- 1 tablespoon onion dried minced
- 1 large eggs beaten
- 0.3 cup bell pepper green finely chopped
- 1 pound pd of ground turkey
- 4 hamburger buns
- 0.5 cup italian-seasoned breadcrumbs
- 2 tablespoons herb marinade fresh
- 4 servings herb-grilled onion rings
- 0.5 teaspoon pepper freshly ground
- 0.5 teaspoon salt
- 4 servings toppings: spicy mustard shaved
Equipment
Directions
- Combine first 7 ingredients. Shape mixture into 4 equal-size patties.
- Grill, covered with grill lid, over medium-high heat (350 to 40
- to 6 minutes on each side or until no longer pink in center, basting each side occasionally with Fresh Herb Marinade.
- Grill buns, cut sides down, 2 minutes or until toasted.
- Serve burgers on buns with Herb-Grilled Onion Rings and desired toppings.
- Classic Burgers: Substitute 1 lb. ground chuck for ground turkey. Prepare recipe as directed.
Nutrition Facts
Properties
Nutrition Score
26.018695706907%
Flavonoids
Nutrients percent of daily need