Tomato Mac 'n' Cheese

Health score
15%
Tomato Mac 'n' Cheese
20 min.
5
659kcal

Suggestions

Ingredients

  • 10.8 ounce campbell's® condensed cheddar cheese soup canned
  • cups elbow pasta cooked
  • cup sauce italian traditional prego®
  • 0.3 cup milk 
  • servings parmesan cheese grated

Equipment

  • sauce pan

Directions

  1. Mix soup, pasta sauce, milk and pasta in saucepan.
  2. Heat through.
  3. Serve with cheese.

Nutrition Facts

Calories659kcal
Protein15.71%
Fat18.23%
Carbs66.06%

Properties

Glycemic Index
7.6
Glycemic Load
0.29
Inflammation Score
-6
Nutrition Score
17.311739278876%

Nutrients percent of daily need

Calories:658.68kcal
32.93%
Fat:13.12g
20.18%
Saturated Fat:6.25g
39.04%
Carbohydrates:106.91g
35.64%
Net Carbohydrates:102.84g
37.39%
Sugar:15.71g
17.45%
Cholesterol:30.49mg
10.16%
Sodium:1425.1mg
61.96%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:25.43g
50.85%
Selenium:81.59µg
116.56%
Manganese:1.05mg
52.66%
Phosphorus:418.31mg
41.83%
Calcium:328.23mg
32.82%
Zinc:2.94mg
19.63%
Magnesium:71.81mg
17.95%
Potassium:604.86mg
17.28%
Copper:0.34mg
16.79%
Fiber:4.07g
16.29%
Vitamin B2:0.19mg
11.36%
Vitamin A:531.49IU
10.63%
Vitamin B3:1.94mg
9.72%
Vitamin B6:0.19mg
9.66%
Iron:1.59mg
8.84%
Vitamin B12:0.49µg
8.21%
Vitamin B1:0.12mg
7.87%
Vitamin B5:0.64mg
6.41%
Folate:21.96µg
5.49%
Vitamin D:0.33µg
2.19%
Vitamin E:0.28mg
1.9%
Source:Allrecipes