Traditional Glazed Brownie Hearts

Traditional Glazed Brownie Hearts
145 min.
14
301kcal

Suggestions


Indulge your sweet tooth with these delightful Traditional Glazed Brownie Hearts, a perfect dessert for any occasion! Whether you're celebrating a special event or simply treating yourself, these heart-shaped brownies are sure to impress. With a rich, fudgy texture and a glossy chocolate glaze, they are not only visually appealing but also incredibly delicious.

What makes these brownies truly special is their simplicity. Using a convenient box mix, you can whip up a batch in no time, making them an ideal choice for both novice bakers and seasoned pros. The addition of a creamy chocolate frosting elevates these brownies to a whole new level, creating a decadent treat that melts in your mouth.

These brownie hearts are perfect for sharing with loved ones, making them a charming addition to any gathering. Imagine serving them at a birthday party, a romantic dinner, or even a casual get-together with friends. The vibrant multicolored sprinkles add a festive touch, making each bite a celebration of flavor and fun.

So, gather your ingredients and get ready to create a dessert that will leave everyone asking for seconds. With just a little time and effort, you can transform a simple brownie mix into a stunning and scrumptious treat that will warm hearts and satisfy cravings!

Ingredients

  • box brownie mix 
  • serving vegetable oil for on brownie mix box
  • 16 oz chocolate frosting 
  • serving sprinkles 

Equipment

  • bowl
  • frying pan
  • oven
  • wire rack
  • aluminum foil
  • cookie cutter
  • microwave

Directions

  1. Heat oven to 350°F. Line bottom and sides of 13x9-inch pan with foil. Grease foil on bottom only of pan with shortening or cooking spray. Make and bake brownie mix as directed on box. Cool completely, about 1 hour.
  2. Using foil to lift, remove brownie from pan; remove foil. With deep 2 1/2-inch heart-shaped cookie cutter, cut 14 brownies.
  3. Place brownie hearts on a cooling rack or waxed paper.
  4. In microwavable bowl, microwave frosting uncovered on High 10 to 30 seconds. Stir; frosting will be thick and spoonable. DO NOT BOIL. Carefully spoon melted frosting over brownies to glaze, allowing excess to drip down sides.
  5. Sprinkle with candy sprinkles before frosting sets.

Nutrition Facts

Calories301kcal
Protein2.74%
Fat32.63%
Carbs64.63%

Properties

Glycemic Index
0
Glycemic Load
0
Inflammation Score
1
Nutrition Score
1.3295652105918%

Nutrients percent of daily need

Calories:301.14kcal
15.06%
Fat:11.15g
17.15%
Saturated Fat:2.93g
18.3%
Carbohydrates:49.67g
16.56%
Net Carbohydrates:49.38g
17.96%
Sugar:37.41g
41.57%
Cholesterol:0mg
0%
Sodium:165.66mg
7.2%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.11g
4.21%
Iron:1.48mg
8.24%
Vitamin E:0.59mg
3.91%
Manganese:0.08mg
3.89%
Copper:0.06mg
3.24%
Phosphorus:25.6mg
2.56%
Potassium:63.5mg
1.81%
Vitamin K:1.84µg
1.75%
Magnesium:6.8mg
1.7%
Fiber:0.29g
1.17%