Turkey Macaroni Salad

Ingredients

• 1 cup celery chopped
• 0.3 cup green onions chopped
• 0.1 teaspoon ground pepper white
• 1 cup mayonnaise 
• 1 cup yogurt plain
• 1 teaspoon salt 
• 8 ounces fusilli/spiral pasta dry
• 3 cups turkey cubed cooked

Equipment

• bowl

Directions

1. Cook pasta according to package directions.
2. Drain, rinse with cold water, and drain again.
3. In a large bowl, combine mayonnaise, yogurt, onions, salt, and white pepper. Gently stir in turkey, pasta, and celery. Cover, and chill until serving time.