22 min.
Preparation time
Preparation: 10 min.
Cooking: 22 min.
Gaps: no
Total: 22 min.
Servings
Serve: 22 persons
Weight Per Serving: 39g
Price Per Serving: 0.35$
77kcal
Nutrition
Calories: 77kcal
Protein: 19.92%
Fat: 30.09%
Carbs: 49.99%
Ingredients
- 1.5 cups low-moisture part-skim mozzarella cheese shredded divided kraft
- 0.5 cup pepper strips green
- 0.5 cup pepper strips red
- 12 slices oscar mayer pepperoni
- 1 ready-to-use baked pizza crust
- 0.5 cup classico pizza sauce traditional
Equipment
Directions
- Heat oven to 450F.
- Place pizza crust on baking sheet; spread with sauce.
- Top with 3/4 cup cheese, peppers and pepperoni; sprinkle with remaining cheese.
- Bake 10 to 12 min. or until crust is lightly browned and cheese is melted.
Nutrition Facts
Properties
Nutrition Score
2.0369565201842%
Flavonoids
Nutrients percent of daily need