Vegetables with Broccoli Lemon Sauce

Vegetables with Broccoli Lemon Sauce: A Gluten-Free, Dairy-Free Side Dish Delight

Discover the perfect addition to your dinner table with this mouth-watering Vegetables with Broccoli Lemon Sauce recipe! This gluten-free, dairy-free side dish is not only delicious but also easy to make, taking only 30 minutes from start to finish. Ideal for serving 8 people, this dish offers a well-balanced mix of flavors and textures, making it a crowd-pleaser for any occasion.

With a focus on health and taste, each serving contains just 248 calories, ensuring you can enjoy this dish without any guilt. The recipe highlights the natural flavors of fresh vegetables, such as broccoli, green onions, and bell pepper, while the lemon juice adds a refreshing zing that complements the creaminess of the sauce. Dried thyme adds an aromatic touch, tying all the flavors together beautifully.

Prepare to impress your family and friends with this delightful Vegetables with Broccoli Lemon Sauce. Whether you're hosting a casual dinner or a special event, this side dish is sure to be a hit. So, let's dive into this simple yet exquisite recipe and elevate your dining experience!