White Nacho Cheese Sauce

Ingredients

• 2 tablespoons butter 
• 2 cups milk 
• 2 cups pepper jack cheese shredded
• 2 tablespoons self-rising flour 

Equipment

• sauce pan
• whisk

Directions

1. Melt the margarine in a small saucepan over medium heat.
2. Add the flour and whisk until it forms a paste. Gradually stir in the milk so that no lumps form. Cook and stir until thickened, then remove from the heat and stir in the cheese until smooth.