White-on-White Wedding Cupcakes

White-on-White Wedding Cupcakes
105 min.
24
187kcal

Suggestions


Indulge in the elegance of our White-on-White Wedding Cupcakes, a delightful treat that perfectly captures the essence of celebration. These cupcakes are not just a dessert; they are a statement piece for any special occasion, especially weddings. With their light and fluffy texture, each bite transports you to a world of sweetness, making them an ideal choice for your big day or any festive gathering.

What sets these cupcakes apart is the luxurious combination of rich white chocolate and airy whipped frosting, creating a harmonious balance of flavors. The white chocolate curls add a touch of sophistication, making these treats visually stunning as well as delicious. The subtle sweetness of the vanilla cake mix complements the creamy frosting, ensuring that every guest will be reaching for seconds.

Whether you’re planning a wedding, a bridal shower, or simply want to impress your friends at a casual get-together, these cupcakes are sure to be a hit. They are easy to make, and with just a few simple ingredients, you can create a dessert that looks and tastes like it came from a gourmet bakery. So, roll up your sleeves and get ready to bake these charming White-on-White Wedding Cupcakes that will leave everyone wanting more!

Ingredients

  • oz chocolate white
  • container fluffy frosting white
  • tablespoon powdered sugar 
  • box cake mix white

Equipment

  • oven
  • sieve
  • toothpicks
  • peeler

Directions

  1. Heat oven to 350F (325F for dark or nonstick pans). Make, bake and cool cake mix as directed on box for 24 cupcakes.
  2. To make chocolate curls, pull a swivel-bladed vegetable peeler down the edge of white chocolate bar, using long, thin strokes. Frost cupcakes with frosting.
  3. Sprinkle each with about 2 teaspoons white chocolate curls, using toothpick to lift curls.
  4. Lightly sprinkle powdered sugar through small strainer over cupcakes. Store loosely covered.

Nutrition Facts

Calories187kcal
Protein2.47%
Fat25.94%
Carbs71.59%

Properties

Glycemic Index
4.71
Glycemic Load
7.57
Inflammation Score
-1
Nutrition Score
2.3082608293904%

Nutrients percent of daily need

Calories:187.36kcal
9.37%
Fat:5.43g
8.35%
Saturated Fat:1.91g
11.93%
Carbohydrates:33.72g
11.24%
Net Carbohydrates:33.48g
12.17%
Sugar:24.33g
27.03%
Cholesterol:0.99mg
0.33%
Sodium:188.96mg
8.22%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.16g
2.33%
Phosphorus:84.38mg
8.44%
Vitamin B2:0.12mg
6.96%
Calcium:57.16mg
5.72%
Folate:16.95µg
4.24%
Vitamin E:0.53mg
3.52%
Vitamin B1:0.05mg
3.44%
Vitamin K:3.51µg
3.35%
Selenium:2.09µg
2.98%
Vitamin B3:0.59mg
2.96%
Iron:0.46mg
2.57%
Manganese:0.04mg
2.23%
Vitamin B5:0.1mg
1.03%
Copper:0.02mg
1.02%