Whole Grain Spaghetti with Mixed Nuts Pesto and Orange Peel

Ingredients

• 4  basil leaves thinly sliced
• 1 clove garlic 
• 6 tablespoons olive oil extra-virgin
• 2 tablespoons orange juice 
• 1 teaspoon orange zest grated
• 2 tablespoons parmesan cheese grated
• 1 tablespoon pinenuts 
• 1 tablespoon pistachios chopped
• 2 tablespoons romano cheese grated
• 13.3 ounce grain spaghetti whole barilla®
• 1 tablespoon walnuts chopped

Equipment

• blender

Directions

1. Cook pasta according to directions.
2. Meanwhile process all the ingredients except basil and oil in a blender.
3. Add oil; process for 30 seconds.
4. Drain pasta; toss with pesto and basil.