45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 24 persons
Weight Per Serving: 59g
Price Per Serving: 0.64$
265kcal
Nutrition
Calories: 265kcal
Protein: 9.14%
Fat: 51.2%
Carbs: 39.66%
Ingredients
- 0.5 cup butter
- 1 chocolate chopped
- 3 cups rolled oats
- 2 cup peanut butter
- 0.5 cup soymilk
- 2 cups sugar substitute
- 1 tsp vanilla
Equipment
- sauce pan
- aluminum foil
- wax paper
Directions
- Combine the first four ingredient in a medium sauce pan.
- Heat mixture until it boils. Boils for 5 minutes, stirring constantly.
- Remove from heat and stir in remaining ingredients.
- Add the Nuggets last. Drop by spoonful onto wax paper or foil. Cookies will harden as they cool. Makes 24 cookies
Nutrition Facts
Properties
Nutrition Score
6.9739130434783%
Taste
Nutrients percent of daily need