Xocai Oatmeal Dark Chocolate No-Bake Cookies

Gluten Free
Health score
6%
Xocai Oatmeal Dark Chocolate No-Bake Cookies
45 min.
24
265kcal
100%sweetness
1.5%saltiness
0.53%sourness
0.87%bitterness
0%savoriness
96.29%fattiness
0%spiciness

Suggestions

These Xocai Oatmeal Dark Chocolate No-Bake Cookies are the perfect treat for any chocolate lover! With a soft and chewy texture and a rich, indulgent flavor, these cookies are sure to satisfy your sweet tooth. Plus, they're gluten-free and easy to make, requiring no baking at all. Simply combine the ingredients in a saucepan, drop the mixture onto wax paper or foil, and let them harden as they cool. It's that simple!

The star ingredient in these cookies is, of course, the dark chocolate. Not only does it give the cookies their deep, decadent flavor, but it also provides a host of health benefits. Dark chocolate is known for its high antioxidant content, which can help protect your body against disease and promote overall health. It's also a good source of minerals like iron, magnesium, and copper, which are essential for maintaining energy levels and supporting a healthy immune system.

In addition to the dark chocolate, these cookies also feature rolled oats, which add a nice chewy texture and a boost of fiber. Peanut butter and soymilk provide a creamy, nutty flavor and a good dose of protein, while the sugar substitute adds just the right amount of sweetness without all the calories. The end result is a delicious and nutritious treat that you can feel good about enjoying!

Ingredients

  • 0.5 cup butter 
  •  chocolate chopped
  • cups rolled oats 
  • cup peanut butter 
  • 0.5 cup soymilk 
  • cups sugar substitute 
  • tsp vanilla 

Equipment

  • sauce pan
  • aluminum foil
  • wax paper

Directions

  1. Combine the first four ingredient in a medium sauce pan.
  2. Heat mixture until it boils. Boils for 5 minutes, stirring constantly.
  3. Remove from heat and stir in remaining ingredients.
  4. Add the Nuggets last. Drop by spoonful onto wax paper or foil. Cookies will harden as they cool. Makes 24 cookies

Nutrition Facts

Calories265kcal
Protein9.14%
Fat51.2%
Carbs39.66%

Properties

Glycemic Index
7.5
Glycemic Load
10.78
Inflammation Score
-4
Nutrition Score
6.9739130434783%

Taste

Sweetness:
100%
Saltiness:
1.5%
Sourness:
0.53%
Bitterness:
0.87%
Savoriness:
0%
Fattiness:
96.29%
Spiciness:
0%

Nutrients percent of daily need

Calories:265.4kcal
13.27%
Fat:15.95g
24.54%
Saturated Fat:3.32g
20.74%
Carbohydrates:27.8g
9.26%
Net Carbohydrates:25.66g
9.33%
Sugar:16.49g
18.32%
Cholesterol:0mg
0%
Sodium:140.1mg
6.09%
Protein:6.41g
12.82%
Manganese:0.69mg
34.46%
Vitamin B3:3.14mg
15.72%
Vitamin E:2.27mg
15.17%
Magnesium:51.8mg
12.95%
Phosphorus:117.25mg
11.73%
Fiber:2.14g
8.56%
Copper:0.14mg
7.14%
Zinc:0.94mg
6.3%
Vitamin B6:0.12mg
5.9%
Folate:23.39µg
5.85%
Selenium:3.96µg
5.65%
Vitamin B1:0.08mg
5.34%
Potassium:171.18mg
4.89%
Iron:0.86mg
4.77%
Vitamin B2:0.07mg
4.19%
Vitamin A:188.48IU
3.77%
Vitamin B5:0.35mg
3.46%
Calcium:24.41mg
2.44%
Source:Foodista