Zesty Barbeque Marinade

Ingredients

• 1 cup barbecue sauce 
• 2 tablespoons brown sugar 
• 3 teaspoons curry powder 
• 1 tablespoon basil dried
• 2 tablespoons dehydrated onion dried minced
• 2 tablespoons garlic crushed
• 2 tablespoons pepper black
• 2 tablespoons hot sauce 
• 1 tablespoon oregano dried
• 2 tablespoons pepper red
• 2 tablespoons lawry's seasoned salt 
• 0.5 cup steak sauce 
• 0.5 cup irish whiskey 
• 3 tablespoons worcestershire sauce 

Equipment

• bowl
• baking pan

Directions

1. In a large bowl, mix together the barbeque sauce, steak sauce, beer, bourbon whiskey, Worcestershire sauce, garlic, seasoned salt, black pepper, dried onion, basil, oregano, habanero hot sauce, curry powder, red pepper flakes, and brown sugar.
2. Cover the bottom of a 9x13 inch baking dish with approximately 1/2 the marinade.
3. Place desired meat in the dish, and cover with remaining mixture. Cover, and marinate in the refrigerator at least 6 hours before grilling as desired.