Looking for a quick and delicious side dish that packs a punch of flavor and nutrition? Look no further than this 10-Minute Asian Coleslaw! Perfect for busy weeknights or as a vibrant addition to your next gathering, this coleslaw is not only a feast for the eyes but also a delight for the taste buds.
With its colorful medley of fresh coleslaw mix, crunchy jicama, and sweet mandarin orange segments, this dish offers a refreshing crunch in every bite. The creamy, nutty dressing made with peanut butter and Italian dressing ties all the ingredients together, creating a harmonious blend of flavors that will leave your guests asking for seconds.
This recipe is incredibly versatile, catering to a variety of dietary preferences. It's vegetarian, vegan, gluten-free, and dairy-free, making it an excellent choice for anyone looking to enjoy a healthy meal without compromising on taste. Plus, with only 113 calories per serving, you can indulge guilt-free!
Whether you're serving it alongside grilled dishes, as part of a picnic spread, or simply enjoying it as a light lunch, this 10-Minute Asian Coleslaw is sure to impress. So grab your bowl and whisk, and let’s whip up this delightful dish that’s as easy to make as it is to enjoy!
