10-Minute White Chocolate Mousse

Vegetarian
Gluten Free
Health score
2%
10-Minute White Chocolate Mousse
10 min.
6
136kcal

Suggestions


Indulge your sweet tooth with this delightful 10-Minute White Chocolate Mousse, a dessert that promises to impress without the fuss! Perfect for any occasion, this vegetarian and gluten-free treat is not only quick to prepare but also incredibly satisfying. With just a handful of ingredients, you can whip up a creamy, luscious mousse that will have your guests begging for the recipe.

The rich flavor of white chocolate combined with the light, airy texture of whipped topping creates a heavenly dessert experience. Whether you're hosting a dinner party, celebrating a special occasion, or simply treating yourself after a long day, this mousse is the perfect way to end your meal on a sweet note. Plus, it’s ready in just 10 minutes, making it an ideal choice for those last-minute cravings or unexpected guests.

To elevate your presentation, consider topping each serving with fresh berries and a sprinkle of grated white chocolate, adding a pop of color and a burst of flavor. With only 136 calories per serving, you can enjoy this decadent dessert guilt-free. So gather your ingredients, grab your whisk, and get ready to create a dessert that’s as delightful to make as it is to eat!

Ingredients

  • oz chocolate white (from 6-oz package)
  • box chocolate pudding white instant (4-serving size)
  • 0.8 cup soymilk 
  • cups cool whip fat-free frozen thawed ()

Equipment

  • bowl
  • sauce pan
  • whisk

Directions

  1. In 1-quart saucepan, place 1 tablespoon soymilk and 1 oz baking bar.
  2. Heat over low heat, stirring constantly, until baking bar is melted and mixture is smooth. Cool slightly.
  3. Meanwhile, in medium bowl, beat 3/4 cup soymilk and the pudding mix with wire whisk until mixture is blended and thickened. Stir in melted white baking bar mixture until well blended. Fold in whipped topping.
  4. To serve, spoon into individual dessert dishes; serve immediately or refrigerate until serving time. Just before serving, top with berries; sprinkle with grated white baking bar.

Nutrition Facts

Calories136kcal
Protein6.54%
Fat23.77%
Carbs69.69%

Properties

Glycemic Index
17.24
Glycemic Load
2.25
Inflammation Score
-2
Nutrition Score
4.1091304408467%

Nutrients percent of daily need

Calories:136.47kcal
6.82%
Fat:3.66g
5.63%
Saturated Fat:1.83g
11.42%
Carbohydrates:24.13g
8.04%
Net Carbohydrates:23.33g
8.48%
Sugar:18.39g
20.44%
Cholesterol:4.99mg
1.66%
Sodium:265.64mg
11.55%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.26g
4.53%
Vitamin B2:0.24mg
13.86%
Vitamin B12:0.72µg
11.92%
Calcium:79.62mg
7.96%
Vitamin B3:1.13mg
5.67%
Vitamin E:0.82mg
5.48%
Vitamin B6:0.1mg
5.2%
Copper:0.1mg
5.03%
Vitamin B1:0.06mg
3.99%
Phosphorus:36.84mg
3.68%
Folate:14.5µg
3.63%
Potassium:119.87mg
3.42%
Vitamin A:161.1IU
3.22%
Fiber:0.8g
3.21%
Manganese:0.06mg
2.95%
Selenium:2.04µg
2.92%
Vitamin C:2.15mg
2.6%
Magnesium:9.77mg
2.44%
Vitamin D:0.35µg
2.36%
Iron:0.37mg
2.05%
Zinc:0.28mg
1.88%