As the warm sun graces us with its presence, there's nothing quite like a refreshing bowl of soup to celebrate the flavors of summer. Our 15-minute summer soup is the perfect dish to whip up when you want something light, nutritious, and bursting with vibrant flavors. This vegetarian and gluten-free delight is not only quick to prepare but also a feast for the senses, making it an ideal starter, snack, or even a light meal.
Imagine the delightful aroma of sautéed spring onions and courgettes mingling with the sweetness of fresh peas, all brought together in a comforting broth. The addition of watercress and mint adds a refreshing twist, elevating this soup to a whole new level. With just a hint of creamy Greek yogurt, each spoonful is a harmonious blend of textures and tastes that will leave you craving more.
Whether served hot on a cool evening or chilled for a sunny picnic, this soup is versatile enough to suit any occasion. Plus, with only 106 calories per serving, you can indulge guilt-free! Gather your ingredients, and in just 15 minutes, you’ll have a delicious, wholesome dish that showcases the best of summer produce. Dive into this culinary adventure and let the flavors of the season inspire your cooking!
