A Little Bit of Everything

Ingredients

• 0.5 cup balsamic vinegar 
• 0.5 cup barbecue sauce 
• 1.3 cups beer 
• 3 cloves garlic minced
• 1 teaspoon garlic powder 
• 4 tablespoons hot sauce 
• 0.5 cup steak sauce 

Equipment

Directions

1. In a tall glass combine barbeque sauce, steak sauce, vinegar, garlic powder, hot sauce and beer.
2. Mix well.
3. Place the meat of choice in a container and rub the diced garlic firmly into it.
4. Pour the marinade over the meat until fully covered, and marinate for about 5 hours; cover and refrigerate while marinating. Cook as desired.