Absolutely Fabulous Frise-Easy Salad

Ingredients

• 3 tablespoons chives snipped chopped
• 0.3  cucumber seedless halved lengthwise thinly sliced
• 6 cups frisée lettuce trimmed
• 8 ounce goat cheese log 
• 16  grape tomatoes 
• 0.3  juice of lemon juiced
• 0.3 cup olive oil extra-virgin
• 0.5 cup pistachios shelled sliced
• 0.3  onion red sliced
• 4 servings salt and pepper 
• 1 small shallots minced
• 2 tablespoons tarragon leaves chopped
• 1 tablespoon citrus champagne vinegar 

Equipment

• bowl
• whisk

Directions

1. Cut goat cheese into 4 equal portions and reserve.
2. Divide the frisee among 4 plates. Scatter the cucumber, chives, tomatoes, nuts, onions and tarragon equally among the portions of lettuce. Crumble a 2-ounce portion of cheese over each salad.
3. Place shallot in a small bowl with vinegar and lemon juice.
4. Let vinegar stand 5 to 10 minutes.
5. Whisk in extra-virgin olive oil in a slow stream.
6. Drizzle dressing over each salad, then season with salt and pepper.