Allspice Cream Cheese Frosting

Vegetarian
Gluten Free
Allspice Cream Cheese Frosting
20 min.
3
914kcal

Suggestions


Indulge your taste buds with a delightful twist on a classic favorite: Allspice Cream Cheese Frosting! This luscious frosting is not only vegetarian and gluten-free, but it also brings a warm, aromatic flavor that will elevate any dessert. Whether you're frosting a rich chocolate cake, a batch of moist cupcakes, or even a simple batch of cookies, this frosting is sure to impress your family and friends.

With just a handful of ingredients, you can whip up this creamy concoction in under 20 minutes. The combination of softened cream cheese and butter creates a rich, velvety texture, while the addition of ground allspice infuses a unique warmth that sets it apart from traditional frostings. The sweetness of confectioners' sugar balances perfectly with the subtle spice, making each bite a delightful experience.

Perfect for any occasion, this Allspice Cream Cheese Frosting is a versatile topping that can transform your baked goods into something truly special. Whether you're celebrating a birthday, hosting a holiday gathering, or simply treating yourself to a sweet indulgence, this frosting is the perfect finishing touch. So grab your mixing bowl and get ready to create a frosting that will leave everyone asking for seconds!

Ingredients

  • 0.3 cup butter softened
  • cups powdered sugar 
  • ounce cream cheese softened
  • 0.8 teaspoon ground allspice 
  • tablespoons milk 
  • teaspoon vanilla extract 

Equipment

  • bowl

Directions

  1. In a medium bowl, blend the cream cheese, butter, and allspice. Gradually mix in the confectioners' sugar, vanilla, and milk until the mixture is spreadable.

Nutrition Facts

Calories914kcal
Protein0.99%
Fat29.48%
Carbs69.53%

Properties

Glycemic Index
43.33
Glycemic Load
0.65
Inflammation Score
-4
Nutrition Score
2.9804348278305%

Nutrients percent of daily need

Calories:913.62kcal
45.68%
Fat:30.57g
47.03%
Saturated Fat:18.89g
118.06%
Carbohydrates:162.26g
54.09%
Net Carbohydrates:162.15g
58.96%
Sugar:158.21g
175.79%
Cholesterol:84.06mg
28.02%
Sodium:258.7mg
11.25%
Alcohol:0.46g
100%
Alcohol %:0.26%
100%
Protein:2.32g
4.63%
Vitamin A:1029.94IU
20.6%
Vitamin B2:0.12mg
7.03%
Vitamin E:0.83mg
5.56%
Selenium:3.85µg
5.51%
Calcium:50.9mg
5.09%
Phosphorus:47.13mg
4.71%
Vitamin B12:0.16µg
2.65%
Vitamin K:2.39µg
2.28%
Vitamin B5:0.23mg
2.27%
Potassium:68.87mg
1.97%
Zinc:0.23mg
1.52%
Manganese:0.03mg
1.39%
Magnesium:5.09mg
1.27%
Vitamin B6:0.02mg
1.21%
Copper:0.02mg
1.01%
Source:Allrecipes