Almojábanas (Colombian Cheese Bread)

Ingredients

• 0.5 teaspoon double-acting baking powder 
• 1 tablespoon butter melted
• 2 cups curd cottage cheese 
• 2  eggs 
• 2 tablespoons milk 
• 0.3 teaspoon salt 
• 0.8 cup masarepa white pre-cooked sifted

Equipment

• food processor
• baking sheet
• oven

Directions

1. Preheat the oven to 400° F.
2. Mix the cottage cheese and masarepa in a food processor.
3. Add the remaining ingredients and mix well.Divide into 8 equal-size portions and shape into a ball.
4. Place on a greased baking sheet and bake for about 30 to 35 minutes, or until they are golden.
5. Serve warm.