If you’re looking for a delightful treat that perfectly pairs with your morning coffee or afternoon tea, look no further than these almond biscotti! Simple to prepare and bursting with nutty flavor, these crispy Italian cookies are a satisfying way to indulge your sweet tooth without compromising on dietary preferences. As a vegetarian and dairy-free option, they are accessible for everyone at your table.
The delightful crunch of toasted slivered almonds adds a wonderful texture, creating a medley of flavors with each bite. With a modest preparation time of just 45 minutes, you can present a stunning dessert to impress your guests without spending all day in the kitchen. At just 71 calories per cookie, these almond biscotti enable you to satisfy your cravings while keeping your treat indulgent yet guilt-free.
Whether you’re hosting a gathering or simply want to enjoy a homemade snack, this recipe is not only easy to follow but yields a generous 30 servings, making it perfect for sharing. So grab your baking sheet and get ready to create these irresistible almond biscotti that will undoubtedly become a favorite in your home!
