20 min.
Preparation time
Preparation: 20 min.
Gaps: no
Total: 20 min.
Servings
Serve: 8 persons
Weight Per Serving: 125g
Price Per Serving: 1.68$
562kcal
Nutrition
Calories: 562kcal
Protein: 9.04%
Fat: 45.39%
Carbs: 45.57%
Ingredients
- 1 teaspoon almond extract
- 1 pound blanched almonds and
- 16 ounce confectioners' sugar
- 3 egg whites
Equipment
Directions
- Grind almonds in a blender. Thoroughly mix in confectioners sugar. Beat egg whites slightly, then stir into the almond mixture.
- Add almond extract, using your hands to blend the heavy mixture.
Nutrition Facts
Properties
Nutrition Score
16.074782558109%
Nutrients percent of daily need
