Amaretto Cheese-Filled Apricots

Vegetarian
Gluten Free
Amaretto Cheese-Filled Apricots
80 min.
30
46kcal

Suggestions


Indulge in a delightful culinary experience with our Amaretto Cheese-Filled Apricots, a perfect blend of sweet and savory that will tantalize your taste buds. These charming little bites are not only vegetarian and gluten-free, but they also make for an exquisite antipasti or appetizer that will impress your guests at any gathering.

Imagine the rich, creamy texture of softened cream cheese combined with the nutty crunch of toasted slivered almonds and the sweet-tart flavor of dried cherries or cranberries, all enhanced by a splash of amaretto liqueur. Each apricot is transformed into a delectable treat, resembling a clamshell filled with a luscious cheese mixture that is both satisfying and refreshing.

With just 80 minutes of preparation, you can create 30 servings of these elegant snacks, each containing only 46 calories. They are perfect for parties, picnics, or as a unique addition to your cheese board. The vibrant colors and delightful flavors will not only please the palate but also add a touch of sophistication to your table. So, gather your ingredients and get ready to impress your friends and family with this irresistible recipe that is sure to become a favorite!

Ingredients

  • oz cream cheese softened (half of 8-oz package)
  • 0.3 cup slivered almonds toasted chopped
  • 0.3 cup cranberries dried sweetened chopped
  • tablespoons amaretto 
  • 30  apricot dried whole soft

Equipment

  • bowl
  • ziploc bags

Directions

  1. In small bowl, mix cream cheese, 1/4 cup of the almonds, the cherries and amaretto with spoon. Spoon into small resealable food-storage plastic bag.
  2. Cut 1/2 inch off 1 corner of bag.
  3. With fingers, open apricots along one side so they resemble partially open clamshells. Pipe about 1 teaspoon cheese mixture into each apricot.
  4. Finely chop remaining almonds. Dip cheese edge of apricots into almonds. Refrigerate 1 hour before serving to chill.

Nutrition Facts

Calories46kcal
Protein6.45%
Fat37.28%
Carbs56.27%

Properties

Glycemic Index
2.35
Glycemic Load
1.54
Inflammation Score
-3
Nutrition Score
1.5317391218699%

Flavonoids

Cyanidin
0.04mg
Catechin
0.02mg
Epigallocatechin
0.03mg
Epicatechin
0.01mg
Naringenin
0.01mg
Isorhamnetin
0.03mg
Myricetin
0.02mg
Quercetin
0.05mg

Nutrients percent of daily need

Calories:45.65kcal
2.28%
Fat:1.95g
3.01%
Saturated Fat:0.81g
5.08%
Carbohydrates:6.63g
2.21%
Net Carbohydrates:5.85g
2.13%
Sugar:5.52g
6.14%
Cholesterol:3.82mg
1.27%
Sodium:12.81mg
0.56%
Alcohol:0.26g
100%
Alcohol %:2.2%
100%
Protein:0.76g
1.52%
Vitamin A:339.1IU
6.78%
Vitamin E:0.71mg
4.72%
Fiber:0.79g
3.15%
Potassium:107.38mg
3.07%
Manganese:0.05mg
2.47%
Copper:0.04mg
2.08%
Vitamin B2:0.03mg
1.69%
Phosphorus:15.64mg
1.56%
Magnesium:6.21mg
1.55%
Iron:0.27mg
1.48%
Vitamin B3:0.26mg
1.31%
Calcium:11.4mg
1.14%